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kitchen manager in Greensboro

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  1. RESTAURANT EXECUTIVE CHEF - Interview today!

    Restaurant Executive Chef One of the Best Restaurant Job Opportunities – Winston Salem, North Carolina $60,000 - $65,000 We are an upscale casual dining restaurant in Winston Salem, North Carolina and we are looking for a talented Executive Chef to join our team. Our company continues to prosper and grow in a highly competitive market; we do this by hiring talented, energetic team members who love hospitality and serving people. Looking for a Chef with high standards and experience within a high ...

  2. Server - Greensboro-High Point Marriott Airport (14001B50)

    It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Greensboro-High Point Marriott Airport , located at 1 Marriott Drive, Greensboro, NC, 27409 is currently hiring a Server. Responsibilities include: Serve food courses ...

  3. New Store Opening - Full Team Needed

    New Restaurant Opening We need a full team! Casual Dining with full bar. General Manager Kitchen Manager Assistant Manager salary and bonus range is $40,000 - $75,000 Interviews start immediately. You must be available to go away for training up to 10 weeks. You will be home for the holidays. Casual dining experience is a must. If you have been a manager on a new store opening in the past please mention that when you submit your resume. You must have a great attitude and ready for a challenge ...

  4. HIRING RESTAURANT KITCHEN MANAGER – CASUAL THEME CONCEPT

    HIRING RESTAURANT KITCHEN MANAGER – CASUAL THEME CONCEPT SALARY: base to 45K If you are a kitchen manager professional with a passion for food and you are looking to take on a fun and rewarding new challenge, come join our team in Winston Salem! As a Restaurant Kitchen Manager, you must be dependable, self-reliant and passionate about good food and exceptional customer service. It is vital that you combine strong organizational and prioritization skills with professional dedication and a team ...

  5. Banquet Supervisor

    Job Summary: Directly reports to the Catering Manager for the performance of all banquet food and beverage servers and bartenders. As such, is expected to coordinate all aspects of the room/facilities set-up of food and beverage service so that all efforts are directed toward guest satisfaction. Ensures that all food served is of the highest quality and that it is served to the guest in a timely manner. Provide an exceptional guest experience. Maintain the company image and vision statement ...

  6. RestServer-Bistro-RefreshBusAM - Courtyard Greensboro (140017YQ)

    It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Greensboro, located at 4400 West Wendover Avenue, Greensboro, NC, 27407 is currently hiring a RestServer-Bistro-RefreshBusAM. Responsibilities include: ...

  7. Assistant General Manager

    Restaurant Assistant General Manager Needed Are you an enthusiastic talented individual looking to work for a company where your hard work and dedication is appreciated? Look no further and join a leader in delicious food and great fun! This exciting company is currently seeking Assistant General Manager professionals with 3 year's consecutive Full Service RESTAURANT MANAGEMENT experience. Our Assistant General Managers oversee operations of high volume kitchens and maintain a clear focus on guest ...

  8. Assistant Manager and Kitchen Manager-Full Service Restaurant (RNCCHP)

    We are currently holding interviews for Assistant Manager and Kitchen Manager positions for a high volume, fast paced casual dining restaurant.  Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential. If you meet the requirements below, please submit your resume to learn more about this opportunity.   Compensation: Base Salary Range: $45,000 - $55,000 + Great Bonuses   Requirements • ...