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kitchen manager in Greensboro

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    1. New Store Opening - Full Team Needed

      New Restaurant Opening We need a full team! Casual Dining with full bar. General Manager Kitchen Manager Assistant Manager salary and bonus range is $40,000 - $75,000 Interviews start immediately. You must be available to go away for training up to 10 weeks. You will ...

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      No Telecommute

    2. HIRING RESTAURANT KITCHEN MANAGER – CASUAL THEME CONCEPT

      HIRING RESTAURANT KITCHEN MANAGER – CASUAL THEME CONCEPT SALARY: base to 45K If you are a kitchen manager professional with a passion for food and you are looking to take on a fun and rewarding new challenge, come join our team in Winston Salem! As a Restaurant Kitchen ...

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      No Telecommute

    3. Restaurant Assistant Manager - #4267035

        Salary Range - Open Years Experience – 2 years of experience in management in a fast casual and/or casual restaurant Target Location - Danville, VA Summary Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations. ...

    4. Restaurant General Manager - #4267044

      Restaurant General Manager Salary Range - Open Years Experience – 1 years of experience in management in a fast casual and/or casual restaurant Target Location - Danville, VA Summary We are looking for a Restaurant General Manager. Are you a born leader with a highly ...

    5. Restaurant Assistant Manager

        KITCHEN MANAGERS & SERVICE MANAGERS See company details at: http://www.platinumcorralcareers.com/ We are presently seeking qualified managers for opportunities in our Asheboro, NC; Lexington, NC; and Hickory, NC locations. KITCHEN & SERVICE MANAGERS: You will recruit, ...

    6. Restaurant Assistant General Manager

      We are a full-service restaurant company designed to provide hardworking families with the highest quality service and meal for a reasonable price. Guest satisfaction is our #1 objective. The JP Steakhouse company culture is such that our employees are given ample ...

    7. Hourly Chef (Full-time)

      Hourly chefs needed for high volume student restaurant at University of North Carolina Chapel Hill. Aramark at Carolina Dining Services is seeking a career motivated professional cook to join our culinary team. Successful applicants will have at least 3 years of cooking ...

    8. Assistant General Manager

      Restaurant Assistant General Manager Needed Are you an enthusiastic talented individual looking to work for a company where your hard work and dedication is appreciated? Look no further and join a leader in delicious food and great fun! This exciting company is currently ...

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      No Internship
      No Freelance
      No Telecommute

    9. Restaurant Executive Chef Needed - Polished Casual Restaurant

      Restaurant Executive Chef Needed Winston Salem, North Carolina $55,000 - $65,000 We are seeking a Kitchen Manager / Executive Chef that has high volume experience. If you have a solid background with over 3 years of Restaurant Kitchen Manager /Chef experience. send ...

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      No Freelance
      No Telecommute

    10. Banquet Supervisor

      Job Summary: Directly reports to the Catering Manager for the performance of all banquet food and beverage servers and bartenders. As such, is expected to coordinate all aspects of the room/facilities set-up of food and beverage service so that all efforts are directed ...

    11. HIRING CULINARY DRIVEN CHEF

      Restaurant Executive Chef CULINARY DRIVEN UPSCALE CONCEPT One of our Hospitality It Jobs Awaits You! $60,000 - $70,000 We are a culinary driven upscale restaurant in Winston Salem, North Carolina and we are looking for a talented Executive Chef to join our team. Our ...

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      No Internship
      No Freelance
      No Telecommute

    12. Wendy's Location Supervisor

      Job Summary: The location supervisor oversees the operations of their location to ensure all food is prepared and served according to health and safety regulations, the facility is clean and the customers are satisfied with their service. They assist in managing the staff ...

    13. Restaurant General Manager

      The General Manager will be responsible for managing the restaurant in such a manner as to attain maximum profitability by maintaining standards of quality that exceed the competition's, as well as implementing cost effective strategies to enhance the profitability of the ...

    14. RESTAURANT EXECUTIVE CHEF - Interview today!

      Restaurant Executive Chef One of the Best Restaurant Job Opportunities – Winston Salem, North Carolina $60,000 - $65,000 We are an upscale casual dining restaurant in Winston Salem, North Carolina and we are looking for a talented Executive Chef to join our team. Our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute