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chef manager in Greensboro

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  1. Food and Beverage Manager - Shipboard at Princess Cruises

    Discusses usage options with the Food and Beverage Director and Executive Chef (without Hotel Inventory Manager on the PA and OP)....

  2. Support Engineering Manager at Cycle Computing

    Support Engineering Manager. Experience as a technical lead or manager. Be a part of changing how big thinkers solve big problems....

  3. Assistant Manager, Residential Dining at Spartan Shops

    Maintains quality, quantity, and por­tion control standards with Head Chef and Manager. Reports to Manager, Residential Dining....

  4. Practice Manager - Dev Ops at Sirius Computer Solutions

    Experience with infrastructure CM solutions such as Chef, Puppet, Ansible, or similar. O Mentoring Solution Managers or project leads to ensure an efficient...

  5. Dev-Ops Technical Manager at Strategic IT Staffing

    Dev-Ops Technical Manager. Knowledge of automation and configuration management tools such as Puppet, Chef, CFEngine....

    Ads
    1. Executive Chef / Sous Chef (Upscale)

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNOW HIRING KITCHEN MANAGER - SOUS CHEFQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant ...

    1. 018 - 5060 - ASST FRESH FOODS MANAGER at Harris Teeter

      New hire orientation, customer service network, safety, food safety, and department manager training. Is responsible for assisting the Department Manager with...

    1. Executive Sous Chef

      Forsyth Country Club is distinguished as one of the premier clubs in the South.  Founded in 1913, the club is steeped in tradition and continues to serve as an important part of the history of Winston-Salem, NC.  Just minutes from the downtown area, the club is nestled on 172 acres of pristine rolled hills and wooded terrain.  The club has a wide variety of dining services available both ...

    1. Line Cook/Grill at Golden Leaf Bistro, Danville, Virginia

      Constant Communication with Chef and notify Chef in advance of likely shortages. Assist with all duties as assigned by Kitchen Manager....

    1. Restaurant Executive Chef Needed - Polished Casual Restaurant

      Restaurant Executive Chef Needed Winston Salem, North Carolina $55,000 - $65,000 We are seeking a Kitchen Manager / Executive Chef that has high volume experience. If you have a solid background with over 3 years of Restaurant Kitchen Manager /Chef experience. send your resume You must have a working experience with P&L statements. Big Brand experience with Corporate Chains will be ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Senior Middleware Application Engineer at Oracle

      Enterprise Manager, Chef, etc). Oracle Enterprise Manager, etc) ensuring local or customer customizations are....

    1. Executive Chef / Sous Chef (Upscale)

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNOW HIRING KITCHEN MANAGER - SOUS CHEFQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant ...

    1. Agile Coach at Diverse Lynx

      Minimum 10 to 12 years' experience in Agile and Lean based process improvements in a large organization acting in a leadership role /Managing Consultant /Client...

    1. Executive Sous Chef

      Looking for a Greensboro job and career? The Quaintance-Weaver Restaurants & Hotels family includes Lucky 32 restaurants, Green Valley Grill, O.Henry Hotel, Proximity Hotel, and Print Works Bistro. Based in Greensboro, North Carolina, Quaintance-Weaver opened its first restaurant (Lucky 32 in Greensboro) in 1989. Since then the company has expanded to two Lucky 32 restaurants (Greensboro and ...

    1. Culinary Director at Sagora Senior Living

      Monday - Friday 8a-5p with rotating weekends as Manager on Duty. 2 years of experience as an Executive Chef in a commercial kitchen operation offering table...

    1. Sr. Software Engineer – System Management Discovery at BDNA Corporation

      Knowledge of dev-ops processes, practices and tools such as Puppet or Chef. Active Directory, WMI, SNMP, SSH, TCP/IP, NMAP, Unix/Linux, VB Script, Shell Script,...

    1. Technical Lead at VariQ

      APMG / Agile PgM Certification (Agile Program Manager) (optional). Amazon Web Services, AngularJS, Docker, GitHub Enterprise, Slack, ActiveMO, Chef, Confluence,...

    1. Regional Culinary Specialist at Sagora Senior Living

      Provide culinary leadership and support to chefs within the communities. Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+...

    1. Ruby on Rails Developer at Womply

      You'll also have opportunities to branch out and work with ActiveMQ, Chef, Docker, Cassandra, Spark, and other interesting technologies....

    1. Executive Chef at Resort Lifestyle Communities

      RLC is looking for candidates who are strong leaders and managers of people with experience in:. Currently, we are accepting applications for experienced Chefs...

      1. CHEF MANAGER at Compass Group USA

        Flik Independent School Dining has been a preeminent foodservice provider to over 170 private and independent school communities during the past three decades

      2. Fresh Foods Manager Trainee Greensboro, High Point Area at Harris Teeter

        New hire orientation, customer service network, safety, food safety, and department manager training. Is responsible for assisting the Department Manager with...

      3. FOOD SERVICE MANAGER at Compass Group USA

        We are seeking a growth minded Chef Manager for our growing business. This is a Great Opportunity to join a great company and a growing Sector, Canteen Dining...

      4. Full Time Assistant Fresh Foods Manager Trainee at Harris Teeter

        New hire orientation, customer service network, safety, food safety, and department manager training. Is responsible for assisting the Department Manager with...

      5. Full Time Assistant Deli Bakery Manager Trainee Cloverdale at Harris Teeter

        New hire orientation, customer service network, safety, food safety, and department manager training. Some amenities that will be available in this full-scale...