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executive chef in Greensboro

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  1. Executive Chef at American Cruise Lines

    Minimum 3 years Executive Chef in full service resort, hotel or cruise ship. The Shipboard Executive Chef is responsible for delivering the best tasting food...

  2. Executive Chef- Orlando at American Cruise Lines

    Minimum 3 years Executive Chef in full service resort, hotel or cruise ship. The Shipboard Executive Chef is responsible for delivering the best tasting food...

  3. Culinary Director at Sagora Senior Living

    2 years of experience as an Executive Chef in a commercial kitchen operation offering table service. Culinary Director Department:....

  4. Regional Culinary Specialist at Sagora Senior Living

    Provide culinary leadership and support to chefs within the communities. Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+...

  5. BEVERAGE SPECIALIST MANAGER at Compass Group USA

    The company has more than 1,200 registered dietitians, 274 executive chefs, and 14,300 professional foodservice team members, as well as approximately 9,000...

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    1. Executive Chef/Kitchen Manager / Sous Chef (Upscale Casual)

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNOW HIRING KITCHEN MANAGER - SOUS CHEFQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant ...

    1. Cruise Ship Cook at CTI Group

      Ensures the cleaning of the Fish Shop and Fish Thawing Rooms as per the Executive Chef schedule, exercising proper methods to minimize equipment damages....

    1. Instructor - Full Time - Culinard

      Under general supervision of the Academic Dean, manages the administrative functions of the Culinary and Pastry Arts programs at a Virginia College campus. Responsibilities generally include fiscal and budgetary management, human resource administration, facilities and resource management, development and implementation of operational procedures, and special projects. The Program Director ...

    1. Cruise Ship Butcher at CTI Group

      Ensures the cleaning of the Butcher Shop and Thawing Rooms as per the Executive Chef schedule, exercising proper methods to minimize equipment damages....

    1. Line Cook

      Provide any property info here Our mission is to be the best loved Hotel & Restaurant Company so regardless of position, we look for individuals who are passionate about providing genuine heartfelt care to our guest and employees. What you get to do: Providing restaurant guests excellent food quality, consistency, reasonable prices, in an attractive environment, and with professional service. ...

    1. Cruise Ship Assistant Cook at CTI Group

      Will be assigned a station in the Galley by the Executive Chef that can be changed from time to time for training purposes....

    1. Pantry Cook

      Our mission is to be the best loved Hotel & Restaurant Company so regardless of position, we look for individuals who are passionate about providing genuine heartfelt care to our guest and employees. What you get to do: Providing restaurant guests excellent food quality, consistency, reasonable prices, in an attractive environment, and with professional service. Responsibilities include ...

    1. Agile Coach at Axius Technologies

      O Experience in regularly interacting, training and coaching "C level executives at the client end. Mandatory Technical / Functional Skills....

    1. Restaurant Executive Chef Needed - Polished Casual Restaurant

      Restaurant Executive Chef Needed Winston Salem, North Carolina $55,000 - $65,000 We are seeking a Kitchen Manager / Executive Chef that has high volume experience. If you have a solid background with over 3 years of Restaurant Kitchen Manager /Chef experience. send your resume You must have a working experience with P&L statements. Big Brand experience with Corporate Chains will be ...

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      No Internship
      No Freelance
      No Telecommute

    1. Baker-Pastry Chef- Houston, TX at American Cruise Lines

      Notifies Executive Chef of all product shortages and equipment maintenance issues. The position is responsible for adhering to the daily matrix consisting of...

    1. Executive Chef

      Do you take pride in putting your creative talents to work in an all-scratch kitchen? Do you enjoy sharing your passion and skills with others? At Babalu, not only do we create delicious dishes and cocktails made from fresh ingredients (sourced locally when possible), but we also boast a fun environment and a great culture!ARE YOU:Upbeat, Positive and NurturingCreativeA Proven LeaderSelf ...

    1. Baker-Pastry Chef- Orlando, FL at American Cruise Lines

      Notifies Executive Chef of all product shortages and equipment maintenance issues. The position is responsible for adhering to the daily matrix consisting of...

    1. Principal Cloud Consultant at 2nd Watch, Inc.

      Experience working with C-Level Executives highly preferred. They must be high-level subject matter expert with multiple distro’s (RHEL, CentOS, etc), Apache,...

    1. Cloud Solution Specialist (PaaS) - Sales Consultant at Oracle

      Jenkins, Chef, etc.). Business case to customer executive team(s). The Oracle Cloud Solution Specialist (PaaS) is an Oracle....

    1. Provision Master at NCLH Corporation

      Complete daily walk-through of the food stores with the F&B Director and Executive Chef. Once a day, these spot checks are to be conducted with the F&B Director...

    1. Sous Chef Asia at Royal Caribbean Cruises Ltd.

      Sous Chef Asia. Coordinate with the Executive Sous Chef and Executive Chef on a daily basis to discuss the meal and time requirements for the day’s service,...

      1. Sous Chef at Royal Caribbean Cruises Ltd.

        Collaborate with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet....

      2. Maitre’D Specialty Restaurant at Royal Caribbean Cruises Ltd.

        Communicates daily with the Food & Beverage Manager, Restaurant Manager and Executive Chef regarding service in the Specialty Restaurant....

      3. Culinary Operations Coordinator at Royal Caribbean Cruises Ltd.

        Assist the Executive Chef on any project-related administrative duties for the Shipboard Culinary Operation while maintaining strict confidentiality whenever...

      4. Cruise Ship Sous Chef at CTI Group

        Control and provide daily food requisitions to the Provision Master for the next day preparation according to the Executive Chef forecast....

      5. Cruise Ship Galley Steward at CTI Group

        Executive Chef, Sanitation Officer,. Responsible for Cleanliness in the Main Galley, and other Food....